Indian Bulletproof Fat drink- Better than “Bulletproof Coffee”

Indian Fat Drink or Indian bulletproof is your answer for an awesome and tasty bulletproof coffee alternative.

I thought I was the only one who hates “drinking” fat and that too with coffee and coconut oil ? Yikes !I put this Indian version of fatty drink in my Instagram story, and got tonne of requests to give them an alternative ! LOL. That was a relief actually. I am a person who hates drinking my fat, but If I am in a hurry and cannot cook; I make this in the morning and leave for work. This keeps me full for at least 4 -5 hours. I am so much in love with this drink, that I am going to call this drink ‘The Indian Bulletproof’

So, to share about the recipe- It is made from coconut milk and ghee with some other ingredients. Indians reading this post must have guessed that the picture looks like ‘Masala Doodh’ , meaning spiced milk literally.  This is very near to the taste of masala doodh but full of fats and very low in carbs.  Glass full of this in the morning and you will be so full till afternoon. Let’s straight go to the recipe ! If you have a quality grade ghee like the grass-fed variety of Pure Indian foods (people outside India) or Amul Ghee (Indians), and some Hommade Coconut Milk, 200ml– you made yourself a glass full of satisfaction.

You can get the macros for this drink and can track them in Myfitnesspal too or the macros are listed below at the end of the recipe.

Log this drink on your myfitnesspal account !

Print Recipe

Indian Fat drink- Better than "Bulletproof Coffee"

Indian Fat drink to replace that bulletproof coffee, full of fats and super low in carbohydrates. Try the new Indian Bulletproof drink !

Course

Desserts, Fat bombs, ketogenic, Low carb

Cuisine

Indian, Indian ketogenic, low carb

Prep Time

5 minutes

Cook Time

10 minutes

Servings

glasses

Ingredients

• 400 ml Coconut milk
• 2 tbsp melted ghee or clarified butter
• 1 tbsp melted coconut oil optional
• 1 tbsp heavy cream or fresh cream avoid if you want this to be dairy free
• pinch saffron threads pre-soaked for 5 minutes in a tbsp of coconut oil
• 1 tsp turmeric powder
• 1 tbsp chopped nutes optional
• 5 tsp stevia/erythritol
• 1 tsp cardamom powder

Course Desserts, Fat bombs, ketogenic, Low carb Cuisine Indian, Indian ketogenic, low carb Prep Time 5 minutes Cook Time 10 minutes Servings glasses Ingredients 400 ml Coconut milk 2 tbsp melted ghee or clarified butter 1 tbsp melted coconut oil optional 1 tbsp heavy cream or fresh cream avoid if you want this to be dairy free pinch saffron threads pre-soaked for 5 minutes in a tbsp of coconut oil 1 tsp turmeric powder 1 tbsp chopped nutes optional 5 tsp stevia/erythritol 1 tsp cardamom powder

Instructions

1. Take the coconut milk in the pan and heat it to bring to a boil. Keep stirring it continuosly as it tends to stick to the pan.
2. Add the melted ghee and coconut oil along with cream and mix properly. Cook for 2 minutes and let the fats emulsify properly.
3. Add the sweetener along with cardamom powder, turmeric and give that a stir.
4. Add the saffron milk and give it a good mix for 5 minutes.
5. Let it cool down a little and pour it into your favorite mug and serve it with chopped nuts
6. You can also keep this in a refrigerator and have it later. It tastes very good when cold too

Share this Recipe

Who should  have this drink ?

• People bored with bulletproof or hate bulletproof . (Hint- Me 🙂 )
• People pressed with time can make this quickly and be full till next 3-4 hours
• Indian food lovers
• People or (freaks) who just love trying new recipes (Hint: me again 🙂 )

Who should not try this ?

Coffee lovers and those who just don’t want to replace Bulletproof coffee ! 😉

What Products I used for this Indian Bulletproof?